- FREQUENTLY ASKED QUESTIONS
Answers to Your Catering Questions
- FREQUENTLY ASKED QUESTIONS
Everything You Need to Know
Easy! Hit the *ORDER NOW* button, tell us what you need, and we’ll get back to you within 24 hours. If it’s urgent and you need spring rolls yesterday, just call Mum — I mean Annie — on *0484 694 323*
We ask for *2 weeks* so we can shop fresh and cook properly. Got a last-minute party? Text us anyway — we’ll see what we can do.
*Pro tip*: Weekends + December book out fast. If you know your date, lock it in early with a deposit and it’s yours. We finalise all the details with you the day before.
Yep — From $100 for all orders*, bank transfer. This saves your date on our calendar. Change your mind? Cancel more than 14 days out and you get the full deposit back.
We do! All over Sydney — homes, offices, community halls. *Delivery is from $15–$125* depending on how far we have to drive with your hot food.
100%. Come grab it from us in West Hoxton 2171. Just please come at the time we agree on — we’re usually juggling 3 other orders. Running late? Call *0484 694 323* so we can keep your food hot and not mess up the next person’s lunch.
Tell us how many people + how hungry they are, and we’ll guide you. Mum’s rule: better to have leftovers than someone missing out.
Guidance : Our L trays feed 8-10 hungry guests and XL trays feed 14-16 guests.
Yes! We cook for vegetarians all the time. Got allergies? Tell us in the order form and we’ll sort you out. We can’t guarantee zero traces because it’s one kitchen, but we’re careful.
Annie’s your girl: *0484 694 323*. If she doesn’t pick up, she’s probably wrist-deep in rolling thousands of spring rolls. Leave a message.
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Let Mumma Le's Cater Your Next Special Occasion
From intimate family gatherings to large celebrations, enjoy authentic Vietnamese catering prepared with fresh ingredients and traditional recipes that your guests will love.